Burrata is popular for good reason: it's creamy and rich on the inside, with a delicate outer shell that has all the familiar ...

Enjoying burrata is a true delight. It's a traditional Italian cheese made with spun paste and cream, perfect for a wide variety of recipes. Its texture and unique flavor make it the perfect ally for ...

Any of these dishes would make a perfect spring lunch or dinner party starter – enjoy. Afrim says: “When I was in Italy years ago, I visited a dairy that specialized in burrata (fresh ...

Making your own burrata at home has never been easier. All you need is a bag of shredded mozzarella, and you'll have the ...

Mix well. Place the burrata in a small bowl and set aside. Divide dough in half. Stretch one piece to form a thin 11-inch round. Lay round on a lightly floured surface or pizza peel. Season with a ...

Sweet, salty, creamy, crunchy – this summery burrata salad with roasted peach, toasted pistachios and fennel seeds has it all going on. You might be thinking that putting the oven on for a salad ...

Claudia Romeo: We're in Monopoli, Italy, a beautiful coastal town in the region of Puglia, which is the region where burrata cheese is from. Burrata is one of those foods that has a very short ...