Freezing buttermilk is a relatively simple thing to do—but using a few key freezing strategies can make it easier for you to ...

if you don't have a ready supply of buttermilk, you can make a quick substitution for buttermilk by souring some fresh milk. Add 1 tbsp of lemon juice to every 100ml of milk called for in the recipe.

I’ve also read a recipe that requires you to add active buttermilk culture ... whereas yoghurt can be made from any milk, camel through to ewe. To make yoghurt it’s a very similar process ...

Many of us think that curd and buttermilk offer the same benefits, but this is not true. So, which one is really better for you? Have you also ever wondered ... and pitta. Plus, it can be consumed ...

Until you have made a batch of Nigella's buttermilk scones you won’t have any idea how easy they are to throw together. Frankly, it shouldn’t take longer than 20 minutes to make and bake them ...