Sales of cell-cultured meat would be prohibited for the next 10 years in South Dakota and the state government would be ...
Tupper, who also serves as President of the U.S. Cattlemen’s Association, said his organization made a request to a company, ...
PIERRE, S.D. (KELO) — Sales of cell-cultured meat would be prohibited for the next 10 years in South Dakota and the state government would be barred from funding any research, production ...
Dogs in Bristol were among the first in the country to woof down snacks made from lab-grown meat in a bid to advance the ...
Cell culture is a cool technique that lets scientists grow and study cells outside their natural environment. It's like creating a tiny world where cells can live and grow, allowing researchers to ...
A recent survey conducted by cultured seafood innovator Forsea, Ltd. reveals an openness among Japanese consumers toward eel ...
Others call it “cultivated” or “cell-based” or “cultured” – and the industry notes that commercial production will happen in food production facilities, not laboratories. Likewise ...
The global 3D cell culture market is poised for exceptional expansion, with industry experts forecasting a substantial growth from USD 1.26 billion in 2023 to an estimated USD 3 billion by 2033. This ...