People prefer meat alternatives if they are significantly cheaper than real meat, study shows
Only a few people fundamentally oppose eating plant-based meat alternatives, a recent survey of 2,100 customers in the U.S.
Mother Jones1d
We May Be Eating Microbes Soon, and That’s a Good Thing
Scientists and entrepreneurs have big goals for tiny organisms, from feeding people in war zones to curbing climate impacts.
Le Lézard3d
Cultured Meat Market is expected to generate a revenue of USD 538.48 Million by 2031, Globally, at 17.15% CAGR: Verified Market Research®
Verified Market Research® a leading provider of business intelligence and market analysis is thrilled to announce the release of its comprehensive and authoritative report on the, "Cultured Meat ...
The Burger King Jack Cowin on trying to sell fake meat to the masses
Jack Cowin is the burger billionaire who sells millions of beef patties to happy Hungry Jack’s customers. But, trying to ...
Lab-grown meat rebrands itself to woo Trump — and RFK Jr.
Georgie & Mandy’s First Marriage is conjuring its first spirit. Lance Barber, who for seven seasons starred as Cooper family ...
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Would you eat lab-grown cheese? UK startup 'brie-lieves' it's the future
A United Kingdom startup says its cow-free, lab-grown cheese could be a green way to reduce our reliance on cows. Using technology called precision fermentation to produce a special milk protein, ...
The 7 Biggest Diet and Nutrition Trends in 2025, According to Nutritionists
Meet the experts: Scott Keatley, R.D., is co-owner of Keatley Medical Nutrition Therapy; Keri Gans, R.D.N., is author of The ...
greenqueen6d
Upside Foods Eyes Approval For Sale of New Shredded Chicken Products at US Restaurants by End 2025
US cultivated meat pioneer Upside Foods is aiming to obtain USDA and FDA approval to launch chicken shreds by the end of 2025 ...
Weird ways to fight climate change that just might work
From "MooLoos" to painting mountains, these silly scientific suggestions could actually help with climate change.