Using ancient Puebloan methods ... is the most widely-grown corn variety in the U.S. and the world. It's also known as field corn. While it often gets turned into animal feed, it has plenty ...

“A small fraction of the field corn we grow goes to actual food products ... a pork producer in Saline County, Mo. “We use DDGs a lot in our gestation rations,” says Sandidge of Ham Hill ...

Here's how they vary in their uses, flavor profiles, and growing practices. When most people think of corn, sweet corn comes to mind—the fresh corn on the cob we like to boil or grill and ...

In most fields, corn residue remaining after grain harvest is incorporated into the soil with tillage or is left on the soil surface. But corn residue is also becoming a commodity. It’s ...

The decision to use an at-planting insecticide is based on the previous year’s adult populations. If corn is rotated with other annual crops, a rootworm insecticide is generally not needed. Continuous ...

Garcia says the herbicide can be applied in field corn beginning at preplant and in-season in up to 18” corn. A list of the states where the product is currently approved for use is available at ...

47-71 (26 pages) Yellow dent field corn was grown in two nutrient solutions of a greatly ... depression of the relative weights of the tops in both types of cultures. The use of the sand medium ...

The Minnesota Ag Statistics Field Office released the field crop status report on Sept. 9 which reports that 85 percent of corn was in the dough stage, compared to 94 percent average. Fifty ...

Field trials on nitrogen-fixing microbes in corn have yet to show reliable yield benefits, but work continues on their ...

and spores are observed with the use of a microscope (Figure 1b). Foliar symptoms closely resemble those of other foliar diseases of corn, making field diagnosis difficult. After the V6 stage the ...