Earlier this month, the U.S. Food and Drug Administration proposed food companies use new, front-of-package labels highlighting the levels of fat, salt and added sugar in their products.

When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...

Cajun pasta is a reliable choice for all types of occasions. With these key expert-approved tips, you can transform this dish ...

Join resident food explorer Chef JR Royol as he gives a peek into the fascinating process of food preparation - from growing ...

All you need is the right base, and meatballs work well with all kinds of flavors. For a sweet and sour flair, grab these two ...

Visit the Cal State LA Food Pantry to access fresh produce, perishable, and nonperishable foods. The pantry is a no-cost service to currently enrolled, degree-seeking Cal State LA students ...

After being targeted by the meat industry, swept up in the culture wars and pummeled in sales, two plant based meat companies are reinventing themselves.

A stunning report reveals the majority of food products sold at major U.S. grocery chains are highly processed, with most of them priced significantly cheaper than less processed alternatives. In what ...

Intel stock’s foundry business faces a moment of truth in 2025, as it looks to commercialize its cutting-edge 18A process - widely seen as a make-or-break semiconductor fabrication process.

The EPA has started cleaning up a range of contamination at the former Quality Plating facility in Muskegon Heights ... which had put it through a tax auction process that attracted no bids. Muskegon ...