And few roasts get any bolder than the French roast, a style heated for a long and hot duration. This roast type brings out ...

French roast is a degree of dark roast. Therefore, these beans should be a deeper shade of brown than the others. You may next notice the surface sheen. The longer and hotter coffee beans are ...

Wawa had french vanilla, hazelnut, cinnamon bun, regular, decaf, dark roast, Columbia, and Cuban coffee available. The cinnamon-bun flavor wasn't too bitter or too sweet and tasted like a standard ...

“The oils that are in the [dark roast] coffee bean I've noticed don’t get a really nice crema.” That crema assists in producing a nice foam at the surface, one of the premier ...