When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...

On a cold winter day, nothing warms from the inside out like a baked pasta. Whether it’s for a leisurely Sunday supper or an ...

If there’s one thing I’ve learned about Italian cooking, it’s that the best recipes aren’t written down—they’re passed d ...

Heat the vegetable oil in a large saucepan over a medium heat. Once the oil is shimmering, add the onion, garlic, ginger, ...

Directions: 1. In a large bowl, combine artichoke hearts, grape tomatoes, olives, olive oil, and oregano. 2. Spread mixture ...

From crispy cauliflower bites to a creamy parmesan ice cream, Gennaro Contaldo shows us how to make the most of Parmigiano ...

In a large skillet, add ingredients like olive oil, butter, onion, garlic, and shrimp followed by lemon juice, wine, salt, ...

Mix well and add in the Parmesan. Add the chicken and chopped basil back into the pan and mix. Add 100ml of pasta water to ...

A "how to" on making a great Italian meal at home with your significant other. The post This Valentine’s Day, make a romantic ...

First step is to cook the pasta according to the instructions mentioned on the packet and mince the garlic. Now take a pan ...

Just blend one cup of fresh lemon basil leaves, three tablespoons of pine nuts or walnuts, two cloves of garlic, half a cup ...