Dhokla is a light, steamed snack that is filling and low in calories. Made from fermented rice and chickpea flour, it provides protein and fibre ...

A classic Gujarati dhokla made with fermented rice and chickpea batter tempered with mustard seeds, chilies, and curry leaves. A creative variation of dhokla, layered with spicy chutneys, cheese or ...

If you want an interesting pick to savour in the morning, your search should end at sandwich dhokla. It is an ultimate blend of Continental and Indian cooking concepts. Below is the recipe to add a ...

India has 29 states with at least 720 districts comprising of approximately 6 lakh villages, and over 8200 cities and towns. Indian postal department has allotted a unique postal code of pin code ...