Idli is a breakfast staple, best enjoyed with sambar or chutney. But have you ever thought of relishing idli in the form of a pakoda? This unique stuffed idli pakdoa recipe is a must-try! Soft, fluffy ...

We’ve curated a detailed guide on how to make cucumber fritters or Khide Ka Pakoda at home. Keep reading to learn more. Shivangi Sarkar Editorial Updated - 2024-10-06, 04:00 IST During Navratri, when ...

Buttermilk Curry Soup, known as Kadi Pakora, is a popular Indian dish. It combines tangy buttermilk with spicy pakoras. This dish is perfect for those who love a blend of flavours. The soup is ...

Bread pakoda (also known as bread pakora) is the perfect dish that will save you time and give you a tasty dinner, breakfast, or snack! This is a simple Indian recipe, especially popular in North ...

New Delhi: A recent study has highlighted a concerning trend in India’s battle against diabetes. Popular fried snacks like samosas, pakodas, and chips are significantly contributing to the country’s ...

Hundreds of non-vegetarians on Thursday made a beeline at a makeshift stall in Buxi Bazar, Cuttack to devour chicken pakoras, distributed free of cost. With cases of bird flu being reported from ...

Mix chickpea flour (besan) with water, salt, a pinch of turmeric, and carom seeds (ajwain) to create a smooth batter.

Ingredients 1 small cabbage, thinly shredded 1 cup gram flour (besan) 2 tablespoons rice flour 2 tablespoons chopped fresh coriander leaves 1 teaspoon sugar ¼ teaspoon asafoetida (hing) 1 teaspoon red ...

cauliflower leaves, cumin seeds, Ajwain or caraway seeds, Salt , turmeric powder, or more chickpea flour, baking soda, Oil for frying ...

This is the second project with unified mentor which is creating a recipe website using html,css,javascript ...