After years of increased production costs, smaller margins and higher competition from abroad, rural communities are hoping ...

Meteomatics launches a high-resolution 1km weather model in the U.S., offering hyper-local forecasting for a variety of applications.

The new sorghum varieties provide a climate-smart alternative grain for food science, breweries and dairy farmers ...

The Director-General of the Food and Agriculture Organisation (FAO) of the United Nations, Dr QU Dongyu, arrived in Bhutan ...

Iowa Secretary of Agriculture Mike Naig joked more than once during a Friday afternoon stop at Lillie Mae Chocolates on 13th Street that he wanted to make owner Aimee Deimerly-Snyder an ambassador for ...

Tucked away in a lush, forested area of central Kenya’s Kikuyu town, the National Seed Bank stands as a crucial safeguard for the future of the country’s agriculture. Inside two chilly ...

High-quality milk remains in high demand, but managing the health of dairy cows is becoming increasingly challenging. To tackle this, researchers have developed an innovative location ...

The EU promotes sustainable and eco-friendly practices in agriculture, also within the CAP, to reduce the sector’s greenhouse ...

As dairy farmers dwindle every year, the demand for high-quality milk remains steadfast, driving a surge in dairy farming.

ADB is working with its developing member countries (DMCs) to help integrate food production, processing, marketing, and distribution to strengthen the resilience and efficiency of food and ...

German agricultural chemist Adolf Eduard Mayer made a startling discovery in 1886. He was studying mosaic disease on tobacco ...