Medically reviewed by Brendan Camp, MD Hives and eczema are two of the most common skin disorders. Hives, clinically known as ...

Dr Sermed Mezher, a GP in the UK, explained how a certain feeling in the cold months could be a sign of a potentially ...

Until her mid-40s Lisa O'Brien gave little thought to what she ate - but suddenly certain foods started to trigger strange, ...

What if the food you eat and the way you handle stress could make a real difference for your chronic spontaneous urticaria?

A woman who is living with over 40 allergies, including water, has shared how she has to use a colour-coded spread sheet to ...

An estimated 5,000 people in the United States are living with Eosinophilic Granulomatosis with Polyangiitis (EGPA), a rare ...

In what must have been a desperate attempt to get itself read, a recent NHS England primary care bulletin contained a TRIGGER WARNING (6 Feb, issue 326, check your junk folder).

Here are the top 7 health disadvantages of drinking chukandar and gajar ka juice daily first thing in the morning.

LCA-0321 is a LYTAC degrader designed to specifically bind and rapidly deplete anti-TSHR autoantibodies, the underlying cause of Graves’ disease and its extrathyroidal manifestations, including ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

One woman has shared how she started getting violent allergic reactions when eating certain foods. Lisa O'Brien said she started getting a red rosacea-like rash across her face which followed shortly ...

I have an allergic reaction when I eat melon soup” sounded like a joke till Majorie Konye was rushed to an emergency ward of a general hospital. We often ...