Cattle Inventory Report released Friday shows the U.S. total cattle inventory shrunk another 1% over the past year, with the ...

On January 17th, members of the Indiana Beef Cattle Association (IBCA) gathered at the Embassy Suites Hotel for the 2025 IBCA ...

Truly knowing your beef is about more than just recognizing the different cuts, one should also know what to expect from each ...

He previously worked in agricultural media in his native Ireland and hails from a small beef and sheep farm in the country's ...

Although the virus has been detected at more than 700 California dairies, not a single non-dairy cow has tested positive, ...

The Texas beef cattle herd grew slightly since January 2024, but the overall U.S. herd remains near its lowest numbers since 1961.

And when you look at just the number of beef cows, that inventory fell 1%, now sitting at 27.9 million head. Other highlights in the January Cattle report include: Of the 86.7 million head ...

When cows graze, microbes in their stomach break down their food and make methane. Cows then belch and fart that methane into the Earth’s atmosphere, through a process called enteric fermentation. The ...

According to the Cattle Inventory report, all cattle and calves in the United States on Jan. 1, 2025, totaled 86.7 million ...

Beef producers with old hay stored on their operation often look for appropriate ways to incorporate that into the forage ...

With the spring bull buying season beginning, producers need to know their cow herd and utilize selection tools to help find ...