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Are you someone who loves Halwa a lot? Then here is an easy and quick Suji Badam Halwa recipe that is worth the try. Scroll ...

Soak the moong dal in water for 5-10 minutes, then drain well. Grind the soaked moong dal coarsely in a blender or food ...

Beetroot halwa is an Indian dessert made by slow-cooking grated beetroot with milk, sugar, and ghee. Flavoured with cardamom ...

Healthy eating is about balance, mindfulness, and self-compassion, not strict rules. Learn how to nourish your body ...

Heat 2 tsp oil in the same pan and add the chopped beetroot. Cook for 10 minutes without adding any water, stirring occasionally. Once cooked, let the beetroot cool completely.

Bringing ideas to life & weaving words into art, one story at a time. Avid literature lover and a full time flâneur, who ...

The Finance Ministry of India follows a unique tradition called the 'halwa ceremony' to mark the beginning of the budget ...

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Just like gajar ka halwa, gajar gud waale chawal tastes good on their own. However, if you're in the mood for extra ...