Some dairy products are easier to digest than others. Here’s how to identify the ones that may cause the least trouble.

Raw eggnog has a murky reputation because of the use of raw eggs, which can cause food poisoning. Here's how you can safely ...

Feel like your protein shake isn't living up to its full flavor or nutritional potential? Consider these upgrades, from fruits and dairy to seeds and spices.

If you don't have any milk on hand for your homemade ice cream, there are several simple substitutes you can consider, as ...

Bird flu virus has swept through farms across the nation’s largest dairy producing state. All human cases had been mild - ...

Should people actually be drinking raw milk? We've taken a deep dive on all things milk, breaking down the facts and myths so ...

Health officials are investigating possible cases of H5 bird flu after two cats died from consuming recalled raw milk, according to the Los Angeles County Department of Public Health. The ...

Raw milk can be used to make raw cheese, and fans say it has a better, more complex flavor than pasteurized cheese. Dr. Don Schaffner, a food science professor at Rutgers University, said the ...

The Los Angeles County Department of Public Health said Thursday that it is investigating two possible cases of H5N1 bird flu in cats that consumed recalled raw milk ... to make sure they are ...

If you make your own, use pasteurized liquid eggs, which are sold in a carton. Or heat raw eggs (mix them with milk and stir constantly) to 160° F to kill any salmonella bacteria that may be ...

His farm uses the raw milk from eight cows to make pasteurized yogurt. “If there’s ever a reason to test my milk, we’ll do it," said Sauder. "It’s a tool; it’s information. If you don ...