The American sports bar menu, heavy on crispy, salty and cheese-laden snacks, has not changed much since the 1980s. Chicken ...

Yasmin Khan’s recipe for roasted cauliflower soup, adapted by Mayukh Sen, is a gently spiced Palestinian stew, redolent with ...

Ever notice how jalapeno poppers disappear within minutes at every game day party? Here's a genius hack: transform that favorite appetizer into a main dish that'll satisfy your crowd well into ...

It’s ALL about the trifecta of mayo, sour cream and…cream cheese! To celebrate, we’ve rounded up all our favorite dips ...

In a medium bowl, stir together the cream cheese, shredded cheddar cheese, buffalo sauce and pepper. Stir in the chicken. In a separate bowl, toss together the potato chip crumbs, parmesan cheese ...

E ver found yourself craving that perfectly crafted Taco Bell quesadilla at midnight? You’re not alone. What sets Taco Bell’s ...

From dips to buffalo chicken-everything to sliders, there are some foods you just can’t make for anything less than a crowd, ...

Owner Nate Kass holds a Greek Smash burger made with beef patties gyro meat at Chaos on Central, 36 Central Ave. NE, in Le Mars. The new restaurant specializes in smash burgers and has a bar featuring ...

I tried recipes for chicken wings from chefs Ina Garten, Guy Fieri, and Sunny Anderson. The best wings were from Anderson, ...

For this weekend's game day, level up your snacking game with bacon-wrapped jalapeño poppers, crispy chicken wings, or loaded ...