Piquant and numbing flavors play against an umami-rich sauce that's filled with fermented beans, chili and ground protein (usually pork or beef). Authentic Mapo Tofu stands on its own but tastes ...

Perfect for a weeknight dinner or a gathering with friends, this dish combines silky tofu with a deeply flavorful sauce, making every bite unforgettable. Mapo Tofu traces its roots to Sichuan ...

On December 16, the Canadian Food Inspection Agency (CFIA) announced that Wismettac Asian Foods and JFC International (Canada) declared a recall for House Foods’ Chinese Mabo Tofu Sauce Mild.

Mapo tofu is one of the most well-known dishes from Sichuan in southwest China, made of tofu, minced pork, and spices. A plate of well-cooked mapo tofu is aromatic, soft, and numbingly spicy.

A first cousin once-removed of mapo tofu, this simple braised dish stars ground pork, hoisin sauce, spicy Sichuan bean sauce and, of course tofu. Make — or buy from a Chinese takeout joint — a ...

Chinese New Year, marking the end of winter and the beginning of spring on the Chinese calendar, is Wednesday, Jan. 29.

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