ST. LOUIS — The James Beard Foundation announced the semifinalists for its annual Restaurant and Chef Awards Wednesday, and members of the local food scene are on the list. Five of the nominees ...

which will also mark the 10th year the ceremony has called Chicago home. The following Chicago chefs, restaurants, hospitality/industry and beverage service specialists are 2025 James Beard Award ...

SEATTLE — Seattle's restaurants and bars are well-represented among the 2025 James Beard Award semifinalists announced on Wednesday morning. The James Beard Awards annually recognize the nation ...

After the Baltimore Ravens fell to the Buffalo Bills in the divisional round — in large part thanks to Mark Andrews’ unfortunate miscues — superstar quarterback Lamar Jackson showed us ...

The James Beard Foundation announced the 2025 restaurant and chef award semifinalists on Jan. 22, 2025. Finalists will be announced on Wednesday, April 2, and winners will be announced at the ...

The list of semifinalists is out, and several Marylanders are in the running for a James Beard Award this year.Semifinalists were named Wednesday for the 35th anniversary of the James Beard Awards ...

Ten Michigan restaurants and chefs have been named as semifinalists in the 2025 James Beard Awards. Many of the names longlisted are familiar to the institution, which is considered the top honor ...

This story has been updated with additonal information. ASHEVILLE - The 2025 James Beard Foundation Award season has kicked off with the announcement of the semifinalists considered to win ...

The James Beard Foundation today announced its semifinalist nominees for 2025, officially kicking off restaurant awards season across the country. Widely known as the “Oscars” of the food world, the ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay ...

Rebecca Roland Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. The James Beard Foundation Awards announced ...

Kayla Stewart is a James Beard Award-winning food and travel journalist, cookbook author, and Senior Editor at Eater. Her work has been featured in Eater, Food & Wine, The New York Times ...