A healthier, fitter you this yeae- if that's the plan then UK organic brand Biona has a feast of nutritious, plant-based ...

Fermented foods have played a profound role in human history, shaping diets and health for millennia. Among these, fermented ...

Tim Spector, professor of genetic epidemiology at King’s College London and author of The Diet Myth: The Real Science Behind ...

When it comes to weight loss, success often lies in making smart and sustainable lifestyle changes that you can actually ...

Seeing the demand, the McAfees built out a creamery, and moved into not just raw milk, but raw butter, raw cheese and raw kefir. “Dad is the pioneering, envisioning, evangelical leader of raw ...

Fermented dairy, positioned as a gut health-boosting superfood, is likely to continue to trend. Kefir – a global market ...

This data is supplied on a national basis by Promar International, through its Milkminder dairy management tool. It looks at monthly averages on a national basis, annual rolling averages, as well as ...

"The process is highly regulated by the USDA and U.S. Food and Drug Administration Grade A Pasteurized Milk Ordinance." Korin Miller has spent nearly two decades covering food, health, and ...

Before pasteurization became common in the early 1900s, milk was consumed in its raw, unprocessed state. Raw milk is often considered more natural, and some say it contains extra nutrients and ...

This year marked another milestone for Indian architects in pushing the boundaries of contemporary practice nationwide. A noticeable trend among the projects featured on ArchDaily has been the ...

Other key milk brands weren’t so lucky ... That innovation has included high protein kefir drinks in August (see below) and an organic kefir range in September. It even launched an own-label version ...