Make three to five servings of Rasta Pasta with mushrooms, bell peppers, penne pasta, mozzarrella cheese and more.

Three vegan restaurants are participating in this year's event, as more Black-owned vegan and vegan-friendly eateries pop up ...

When it comes to comfort food with a kick, nothing beats a homemade Sloppy Joe. But these Pepper Barbecue Sloppy Joes t ...

The key to a delicious vegan glass noodle dish is choosing fresh, high-quality ingredients. Use organic vegetables such as bell peppers, carrots, and spinach for vibrant color and added nutrition. For ...

If you're trying to cut back on bread, try grilling thick slices of cabbage to use as a creative replacement in sandwiches or ...

"Aim for 20 to 30 grams [of protein] per meal," Cohn says. "Think of protein as your VIP nutrient. Spreading it throughout ...

From strawberries and kiwis to broccoli and bell peppers, there are more ways to pack in your vitamin C than just orange juice ...

SAN SEBASTIÁN, Spain — This Basque resort town perched on the North Atlantic boasts one of the highest concentrations of ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

When you're short on time or energy, there's no need to reach for beige frozen food. These recipes all come together in under ...

Get the go fish recipe. This 480-calorie recipe from Bobby Flay with grilled salmon will have dinner for four ready in 20 ...

Thoughtfully composed with nutritious ingredients, vibrant dressings and crunchy garnishes, salad can do some amazing things ...