Boann Distillery Releases Its First Single Pot Still Irish Whiskeys in the U.S.

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They also use Ugni blanc, the same grape variety used in Cognac. Distillation utilizes both traditional pot stills and column stills. The pot still, called an alembic, is derived from the ...

The distillery embraces long, slow fermentation times to deepen flavors before distillation, which takes place in large, custom-built pot stills. Each batch is aged in charred American oak barrels ...

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Many modern distilleries use column stills for continuous distillation (which is distinct from triple-distillation), but we're going to focus on pot stills because they're easier to understand.

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“Pot [distillation] typically yields heavier rums. Rum made in a pot still is generally more honest or indicative of raw material used, and has a longer finish,” says Schmidt. A great example ...

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The resulting wine is then distilled twice in copper pot stills, known as Charentais alembics. The first distillation, known as the “brouillis,” produces a low-alcohol spirit with a high concentration ...