This no-bake cheesecake recipe from Canadian food writer and cooking teacher Camilla Wynne’s cookbook Nature’s Candy brings ...

So began a long process of recipe development that eventually led to the poached quince and custard crumble cake that is featured in Ebuehi’s cookbook, I’ll Bring Dessert: Simple, Sweet ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

RACINE, WI — Planning the ultimate quinceañera can be a daunting task for families navigating this important milestone for the first time. Experts recommend starting preparations about a year in ...

Longtime establishments, including East LA’s El Gallo Bakery which opened in 1949, and the 72-year-old La Mascota in Boyle Heights, have been baking multi-tiered quinceañera cakes, pan dulces ...

Use graham or arrowroot crumbs. No quince jelly? Use crabapple or another tart red- or orange-hued jelly. No mascarpone? Use labneh, which will make the cake a little tarter and a little less rich.

He looked up to the scoreboard. It showed Quince Orchard had beaten Wise, 24-13, in Friday’s Maryland Class 4A final. It showed Howard was a champion again. “These guys from Day One when we ...