Egg salad is one of those basic dishes we all can fall back on, but if you make a few tweaks along the way, you can end up ...

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Pudding cakes are easily one of my favorite desserts — especially because they’re low-effort, yet high-reward. And while ...

Place the sandwich in a medium-size pan or panini press and cook for a few minutes over medium heat or until both sides are ...

Decadent, complex, nostalgic and simple. Dakshana Bascaramurty discovers that the classic cookie is universally loved, and ...

Recipes from a time when Southern infrastructure was a long way from being restored, but families had to keep everyone fed.

From hearty offal stews to pickled eggs, meat jellies and sweet soups, we reveal the weirdest German dishes of all time.

In this week’s Health Matters with TSET, Amy Slanchik is in the kitchen at the Tulsa Health Department to learn from ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

Our third week of January threw quite the wrench in our new habits and schedules put in place since the beginning of the year ...

Meatless Mondays are almost as popular as Taco Tuesdays. Perhaps after an over indulgent weekend, a little break from meat is welcome. Any day of the week, these recipes will please as either a main ...

The Iron Chef explained that when salmon is cooked at a high temperature, the flesh seizes up and forces out a semi-solid ...