Heat 2 tablespoons of oil in a large pan over medium heat. Arrange stuffed bhindi in a single layer, then reduce heat to ...

Flour, water, and optional salt, butter, or oil are combined to make roti. Here are some snacks that can be made with ...

A tangy and sweet chaat made with roasted sweet potatoes, lemon, and rock salt. A sweet treat made from water chestnut flour, ...

A day ago, Neena Gupta gave us a sneak peek into her morning indulgences by sharing a picture of a piping hot paratha served ...

Keep in a roti box and eat as needed. Packed with a crunchy filling and cooked till golden brown, the paratha is made with a ...

The Mughlai Paratha is similar to the Baida Roti that you get in Mumbai. It's a square paratha stuffed with egg, onion, green ...

Navratri never felt like a fasting period to me. It was always a feast filled with ingredients different from the ones I used ...

Chicken Kathi Roll is a delicious Indian street food consisting of spiced chicken wrapped in a soft paratha or roti. Here's a simple recipe to make Chicken Kathi Rolls at home: - Chicken breast: 500 ...

Award-winning chef Nina Compton leans on the flavors of the Caribbean to bring new interest to New Orleans regional cuisine.

A light, nutritious dish made from barnyard millet, perfect for a filling yet simple fasting meal. Samak Rice Pulao. Sago ...

This paratha is super healthy. There are two ways to make it-stuffed or non-stuffed. We've got some smart hacks to make the stuffed version easier! Lauki (or bottle gourd) is one of those veggies that ...

It is a quick and easy breakfast or snack with onions, tomatoes and a mix of spices. Spicy and protein-rich, it goes well with toast or paratha. Add the chopped onion, tomato, green chili, coriander ...