A viral hack is shaking things up at McDonald's, literally. The trick to getting yummy-tasting nuggets is to toss them with a combination of two sauces.

Celebrity chef Marc Forgione serves his Poached Egg with Bacon, Spinach and Sunchokes recipe at Forgione restaurant in N.Y.C.

Nothing can make a dish taste 100 times better than a delicious sauce. Whether you use it as a dip, or a marinade for things like chicken or vegetables, a sauce really adds to any meal.

Have you ever wondered what gives McDonald's iconic Shamrock Shake that distinct green color? You may not be surprised by the ...