There's nothing quite like a plate of fall-off-the-bone ribs, and this slow cooker beef back ribs recipe is the perfect way ...

If you’re craving a hearty, fall-off-the-bone barbecue dish, these Slow Cooker Barbequed Beef Ribs are just what you need.

Serve the ribs over steamed rice and top them with a mixture of feta cheese, pine nuts, dill, and lemon juice.

Transfer the ribs to the slow cooker and cook on a low heat for 7-8 hours, or until the meat is falling off the bone. To serve, divide the apple-glazed ribs among 4 serving plates and serve with ...

Beef short ribs are first rate candidates for preparing in a slow cooker. They turn out tender ... Use tongs or two forks to shred the meat, discarding bones. Toss the meat into the sauce to ...