Canned chicken doesn't have to be boring or flavorless. Try these seven sauces if you want to take your canned-chicken meal ...

What's the best restaurant in? With so many great options its tough to say, but here are 10 amazing spots definitely worth ...

The USA TODAY Restaurants of the Year 2025 list, published today, features 45 restaurants that that run the gamut from ...

Americans are becoming more adventurous eaters, especially when it comes to flavors. The standard array of condiments has ...

Kettle Brand has launched limited-edition potato chips inspired by Mexican cuisine flavors. The Chamoy-flavored chips are priced at $5.29 and are packed with sweet and spicy flavors. The chips are ...

There are shrimp and pork siu mai ($9.50), Maine lobster siu mai ($17) and other dumpling and bao offerings, as well as ...

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

There are shrimp and pork siu mai ($9.50), Maine lobster siu mai ($17) and other dumpling and bao offerings, as well as ...

As the story goes, Buffalo wings originated in 1964, when Teressa Bellissimo, a Sicilian immigrant and co-owner of Buffalo's ...

We tried five flavors of wings from Wingstop and the best one surprised us.

Back in the 1990s, chefs Mary Sue Milliken and Susan Feniger took over Food Network with “Too Hot Tamales,” launching them ...

Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and ...