By Melissa Clark Melissa Clark currently has 14 open jars of jam in her fridge. One of my earliest memories is of sitting in ...

Reuse the Broken Pieces with Frosting While you can always repurpose the broken pieces into cake pops, there's another way that lets you have your cake and eat it too: stick it back together with ...

The history of nian gao according to Chinese legend, and how the rice cakes are eaten to mark new year in Hong Kong, mainland ...

Our third week of January threw quite the wrench in our new habits and schedules put in place since the beginning of the year ...

Exhausted after 12 hours of cooking, Nguyen Thi Thuy Hong gently unpeels the last of five leaves encasing a squishy, sticky ...

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...

Ginger is a perennial herb with an edible root. It can be enjoyed in a cup of tea, a piece of candy, or to spice up your favorite dishes. A healthcare provider might also recommend ginger to calm ...

A simple Victoria sponge cake is guaranteed to please a crowd and is incredibly straightforward to make. While the traditional recipe calls for a mixture of eggs, flour, butter, sugar, and jam ...

This sweet interpretation of eggnog is halfway between a drink and a dessert. A classic British dessert, sticky toffee pudding is said to have been created in a pub in northwest England, and ...

An inspection team checks the Nguyen Ninh facility, which produces ‘banh com,’ sweet cakes made of green sticky rice and green beans ... Moreover, tools and equipment used for cake making were dirty, ...

Amla ginger infused water is perfect for winter, combining vitamin C-rich amla and anti-inflammatory ginger to boost immunity, improve digestion, detoxify the body, and keep you warm. It also ...