When it comes to cooking beef, it’s easy to assume that fancy flavors require hours of work in the kitchen. But let me tell ...

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Finding satisfying, low-carb recipes that please everyone at the dinner table can be a challenge. Ground beef is a versatile ...

These healthy dinners all star lean ground beef! Find instant family favorite recipes like enchiladas, stuffed bell peppers, ...

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I use a 12-inch non-stick skillet and cook all the ground beef at once instead of in batches. Once browned, I scoop the ground beef into a bowl and then sauté the onions in the beef fat ...

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“People could start comparing cuts to beef in their flavor, cooking time and price point,” he said. Although chicken is cheaper, pork became a more natural substitute: “The cooking ...

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You can add more salt to taste. Break up the ground beef finely to make it easier to stuff into the pepper. Cut a slit near the top of the pepper, slicing through the inner seed pocket ...

Steak knives might seem like an extraneous expense—especially if your defense is not consuming much beef—but having a ... Added weight in the handle can make slicing thick cuts of meat feel ...