The artificial food dye can be found in candy, beverages, chips and other packaged foods — often consumed by children.
Ingredients in the U.S. food supply such as artificial dyes and additives have been a controversial topic for years. Now, the ...
The US Food and Drug Administration has banned the use of red dye No. 3 in food, beverages and ingested drugs, more than 30 ...
The U.S. Food and Drug Administration has officially banned red dye — called Red 3, or Erythrosine — from foods, dietary ...
The FDA announced on Wednesday that it has banned the use of Red No. 3, an additive used to give food and drinks a cherry-red ...
The U.S. Food & Drug Administration (FDA) would like for people to be aware of the potential risks of using common cooking ...
Studies show that high doses could cause cancer in rats, but the regulators maintain that no evidence exists that ingesting ...
The U.S. Food and Drug Administration has banned Red No. 3, USA TODAY reports, a dye that gives food and drink a bright, ...
The Food and Drug Administration has officially banned the use of Red No. 3 from products. What to know in Tennessee.
Red No. 3, also known as erythrosine, is a color additive made from petroleum that gives foods and drinks a bright, cherry-red color.
Yellow No. 5 is commonly used in brightly colored soda and candy, often to make them appear fresher and more appetizing. Yellow No. 6, which is also used in candy, may appear in salad dressings, ...